Granola

Ingredients

4c steel-cut oats

1c toasted almonds

1 c dried fruit

1/2c honey or maple syrup

1/2c brown sugar

4T canola oil

2t cinnamon

1t nutmeg

Mix cinnamon and nutmeg into warm honey (or syrup). Drizzle over oatmeal/nut mixture and coat evenly.
Bake (on a sheet in a thin layer) at 300F for 20-35 minutes, stirring perhaps once.
Add dried fruit and sugar, and allow to cool completely before transferring to storage container / stomach.

Not strictly a by-the-book, in-the-book GOATmeal, but an excellent base granola recipe.

Hint: The original recipe card said “1 c. toasted almonds (or other nut)” Go wild!